INGREDIENTS:
Alfalfa Meal, Soybean Hulls, Wheat Middlings, Soybean Meal, Flaked Peas, Flaked Beans, Barley, Oats, Wheat, Monocalcium Phosphate, Flaked Carrots, Flaked Corn, Ground Corn, Beets, Sun-Cured Timothy Hay, Bananas, Papaya, Pineapple, Sweet Potatoes, Ground Carrots, Salt, Sunflower Oil, Color Added (Algae Meal), DL-Methionine, L-Lysine, Choline Chloride, L-Ascorbyl-2-Polyphosphate (Source of Vitamin C), Calcium Carbonate, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei Fermentation Product, Dried Enterococcus Faecium Fermentation Product, Cellulose, Potassium Chloride, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Zinc Sulfate, Ferrous Sulfate, Niacin, Folic Acid, Biotin, Manganese Sulfate, Copper Sulfate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin Supplement, Zinc Proteinate, Manganese Proteinate, Copper Proteinate, Calcium Iodate, Yucca Schidigera Extract, Sodium Selenite, Cobalt Carbonate, Vitamin B12 Supplement.
FEEDING GUIDELINES:
While introducing a new food to your guinea pig, gradually mix Sunburst® with your pet’s old diet. Increase the amount of Sunburst® over a period of 7 to 10 days. This will allow your pet to adjust to the new food and it will prevent any upset to your pet’s digestive system. Feed your guinea pig ¼ to 1 cup of Sunburst® per day depending on the age of your pet. Complement this feeding with unlimited amounts of hay. Always regulate the food portion to maintain your pet’s weight. A pregnant or lactating female will sometimes eat 2 to 3 times as much as a normal adult. Please note, the potency of the Vitamin C in our food will decrease if not stored properly. Remove and discard uneaten food every day and clean the bowl prior to refilling it. Always maintain fresh drinking water near your pet’s food container.